About Us

Licensee/President

Vice-President

Secretary

Treasurer 

Vice Treasurer

Board

Club Manager

Head Chef

Peter Murphy

Wayne Gorman

Jilliann Blake

Kari Dellick

Lisa Plant

Martin Dorahy, Robin Wheeler

Michael Shugg

Michelle Pickford

Members:

To become a member:

Download the membership form from the download area on the right, print, complete and hand into the Bar Staff.

Club Newsletter:

If you would like to subscribe to the Club's newsletter, email us at dunoonclub@bigpond.com

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